5 gallons of wort in the carboy now

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Pete
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5 gallons of wort in the carboy now

Post by Pete » Wed Sep 23, 2020 5:10 pm

Pray for me :rofl1:

:beer:

***10-17-20 I bottled the beer. Looks and smells good, tastes as well as non-carbonated 'green' beer can be expected to taste. Should be drinkable by Halloween

:occasion14:
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Re: 5 gallons of wort in the carboy now

Post by Pete » Thu Sep 24, 2020 5:16 pm

Legal in all states. Individual states remain free to restrict or prohibit the manufacture of beer, mead, hard cider, wine and other fermented alcoholic beverages at home.[37] Until 2013, Alabama and Mississippi were the only states with laws prohibiting the homebrewing of beer. Alabama and Mississippi both legalized home brewing in their respective 2013 legislative sessions.[38][39] Although all state governments have legalized homebrewing, some states retain local options that permit local governments to make homebrewing illegal under municipal law. Alaska is one such state where the local option is currently exercised.[40]

Most states permit homebrewing of 100 gallons of beer per adult (of 21 years or older) per year and up to a maximum of 200 gallons per household annually when there are two or more adults residing in the household.[41] Because alcohol is taxed by the federal government via excise taxes, homebrewers are restricted from selling any beer they brew. This similarly applies in most Western countries. In 1978, President Jimmy Carter signed into law a bill allowing home beers, which was at the time not permitted without paying the excise taxes as a holdover from the prohibition of alcoholic beverages (repealed in 1933).[37][42] This change also exempted home brewers from posting a "penal bond" (which currently ranges from a minimum of $1000.00 to a maximum of $500,000[43]) which had the prohibitive effect of economically preventing brewers of small quantities from pursuing their hobby.

https://en.wikipedia.org/wiki/Homebrewing

UNITED KINGDOM: "Legal in unlimited quantity for domestic consumption only"
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Re: 5 gallons of wort in the carboy now

Post by Pete » Mon Oct 12, 2020 11:31 am

Will be bottling day on Saturday. I have a 5-gal Double IPA kit enroute for the next batch :beer:

https://beerandbrewing.com/brewery-density-by-state/
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Re: 5 gallons of wort in the carboy now

Post by Pete » Sat Oct 24, 2020 1:59 pm

Just brewed 5 gal Double IPA. :beer: :beer:
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Re: 5 gallons of wort in the carboy now

Post by Lily » Sat Oct 24, 2020 7:11 pm

Pete wrote:
Sat Oct 24, 2020 1:59 pm
Just brewed 5 gal Double IPA. :beer: :beer:
"5 gallons of wort in the carboy now" I thought you were on acid when you posted that!
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Re: 5 gallons of wort in the carboy now

Post by Pete » Sat Oct 24, 2020 7:20 pm

Lily wrote:
Sat Oct 24, 2020 7:11 pm
Pete wrote:
Sat Oct 24, 2020 1:59 pm
Just brewed 5 gal Double IPA. :beer: :beer:
"5 gallons of wort in the carboy now" I thought you were on acid when you posted that!
Windowpane and cold brew are not mutually exclusive.

:saoul:
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Re: 5 gallons of wort in the carboy now

Post by Pete » Sat Nov 21, 2020 9:27 am

today my 5 gallons double IPA will be bottled.

If I have time, 5 gallons of Pete's Mango Tango will be brewed

:beer:
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Re: 5 gallons of wort in the carboy now

Post by Lily » Sat Nov 21, 2020 11:06 am

Pete wrote:
Sat Nov 21, 2020 9:27 am
today my 5 gallons double IPA will be bottled.

If I have time, 5 gallons of Pete's Mango Tango will be brewed

:beer:
Are you going to give a bottle to each poster for Xmas? :wine:
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Re: 5 gallons of wort in the carboy now

Post by Pete » Sat Nov 21, 2020 11:07 am

Lily wrote:
Sat Nov 21, 2020 11:06 am
Pete wrote:
Sat Nov 21, 2020 9:27 am
today my 5 gallons double IPA will be bottled.

If I have time, 5 gallons of Pete's Mango Tango will be brewed

:beer:
Are you going to give a bottle to each poster for Xmas? :wine:
Upon request. Some may not trust me tho :beer:
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Re: 5 gallons of wort in the carboy now

Post by Pete » Sat Nov 21, 2020 9:05 pm

53 bottles DIPA bottled, Pete's Mango Tango cooking now. 5 gallons

holy dogchit this Double IPA is hoppy as hell. I like it a lot. Will be drinkable in a couple weeks :beer:
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